Cook

Job description Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures read more Key Skills food productioncommisitalianhousekeepingcontimenu planningchinesehygienebeveragecateringhospitalityindian currytandoorcookinghotel managementrestaurant managementresortindian cuisine