Job description Prepare food efficiently, economically, and hygienically for guests and team member. Maintain high standards of cleanliness and hygiene, adhering to FSSAI guidelines and safe practices. Operate equipment, tools, and machines correctly and safely Role: Commis (Commi 1 / 2 / 3) Industry Type: Hotels & Restaurants Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Kitchen / F&B Production Education UG: Graduation Not Required Key Skills CookingFood Production
Job Summary
Company
Vasatee Hotels
Location
Hyderabad(Kondapur)
Salary Range
2.25-3 Lacs PA
Experience
2-7 Yrs
Verification
Government Verified Recruiter
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