Bar Manager

Job description Responsibilities: Handle cash, credit cards and digital payments Manage bar inventory and stock ordering Supervise bar staff and coordinate shifts Maintain sell records and cash reconciliation Insure excellent customer service and handle complaints Role: Food, Beverage & Hospitality - Other Industry Type: Engineering & Construction Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: Food, Beverage & Hospitality - Other Education UG: Any Graduate Key Skills Skills highlighted with ‘‘ are preferred keyskills HospitalityBarDigital paymentCashier EnglishFood And BeverageHotel ManagementHindiBeverage