ISS India

• Salary: 7-12 Lacs PA
• Location: Chennai(Guindy)
• Key Skills: Accounting

Job Description:

Job description Roles and Responsibilities Oversee industrial catering services, providing high-quality meals to employees at construction sites or remote locations. Develop effective customer service strategies to enhance client satisfaction and loyalty. Ensure compliance with health, safety, and environmental (HSE) regulations throughout all aspects of catering operations. Manage catering operations, including planning menus, ordering supplies, and ensuring food safety standards. Role: F&B Manager Industry Type: Facility Management Services Department: Food, Beverage & Hospitality Employment Type: Full Time, Permanent Role Category: F&B Service Education UG: Any Graduate Key Skills Skills highlighted with ‘‘ are preferred keyskills Catering Management Customer ServiceMenu EngineeringIndustrial CateringHSE ManagementFood Costing